May Events
Join Hale & True for a great lineup of pop-ups and events this May.
Quizzo & Gluten-Free Fried Chicken Night at the Taproom
Wednesday, May 1, 7:00pm
Hale & True Taproom, 613 S 7th St, Philadelphia
Enjoy themed quizzo and the chance to win prizes with taproom manager Claire plus Redcrest is delivering gluten-free fried chicken to the taproom. No reservations required. Redcrest will begin accepting orders at 6:00pm and quizzo starts promptly at 7:00pm. Max team size of 6, please!
Tiny Cakes Food Pop-Up at the Taproom
Friday, May 3, 5:00pm-9:00pm or sellout
Hale & True Taproom, 613 S 7th St, Philadelphia
Chef Sue’s menu features sliders, wings, tacos, and desserts with gluten-free and vegan options. Check out Tiny Cake’s Instagram to learn more.
Tutu Mary’s Food Pop-Up at the Taproom
Friday, May 10, 5:00pm-9:00pm or sellout
Hale & True Taproom, 613 S 7th St, Philadelphia
Vegan Hawaiian bites by the Tattooed Mom’s family. Check out their Instagram page!
Manny’s Food Pop-Up at the Taproom
Saturday, May 11, 5:00pm-9:00pm or sellout
Hale & True Taproom, 613 S 7th St, Philadelphia
Chef Manny is back! His dishes showcase flavors from his hometown of Lima, Peru. Check out Chef Manny’s Instagram by clicking here to learn more!
Barre & Cider Class at the Taproom
Sunday, March 19, 1:00pm-2:00pm
Hale & True Taproom, 613 S 7th St, Philadelphia
Tickets available for purchase here.
La Llamita Vegana Food Pop-Up at the Taproom
Sunday, May 19, 2:00pm-7:00pm or sellout
Hale & True Taproom, 613 S 7th St, Philadelphia
Plant-based, gluten-free, and organic Peruvian cuisine from Chef Alex. Check out La Llamita Vegana's Instagram to stay up to date with her offerings.
Cheese & Cider Class at Philly Cheese School
Thursday, May 23, 6:00pm-7:30pm
Philly Cheese School, 701 S 9th St, Philadelphia
We are so excited to collaborate AGAIN with our South Philly neighbor, Philly Cheese School, to offer a class all about pairing tasty cheeses with our ciders! Join us for this guided tasting experience featuring a carefully crafted spread of 4 ciders and 4 stunning cheeses to compliment them. Buy your tickets today by clicking this link.
Ladybug Vegan Food Pop-Up at the Taproom
Friday, May 24, 5:00pm-9:00pm or sellout
Hale & True Taproom, 613 S 7th St, Philadelphia
Ladybug Vegan Deli is serving 4 vegan cheeses and accoutrements for a flavor experience you won’t want to miss. Follow Ladybug Vegan Deli on Instagram to learn more.
La Llamita Vegana Food Pop-Up at the Taproom
Friday, May 31, 5:00pm-9:00pm or sellout
Hale & True Taproom, 613 S 7th St, Philadelphia
Plant-based, gluten-free, and organic Peruvian cuisine from Chef Alex. Check out La Llamita Vegana's Instagram to stay up to date with her offerings.