August Events
Join Hale & True for a great lineup of pop-ups and events this August.
La Llamita Vegana Food Pop-Up at the Taproom
Friday, August 2, 5:00pm-9:00pm or sellout
Hale & True Taproom, 613 S 7th St, Philadelphia
Plant-based, gluten-free, and organic Peruvian cuisine by La Llamita Vegana.
The Food Trust Headhouse Farmer’s Market
Sunday, August 4, 10:00am-2:00pm
Headhouse Shambles, 2nd & Pine, Philadelphia
Established in 2007, Headhouse Farmers Market is located in Philadelphia’s historic Society Hill neighborhood. Headhouse is one of The Food Trust’s largest farmers markets featuring rotating and weekly vendors. Beyond the abundance of fresh fruits and vegetables, you can also find a great selection of locally prepared foods and goods such as bread, soup, baked goods, coffee, beer, wine, and more.
Candle Making & Cider Tasting Event at the Taproom
Sunday, August 4, 1:30pm-4:00pm
Hale & True Taproom, 613 S 7th St, Philadelphia
Create a candle with Margaret Lily Candy Company while sipping Hale & True cider.
Okie Dokie Cider & Donut Flight
Tuesday, August 6, 5:30pm-6:30pm, 7:00pm-8:00pm, 8:30pm-9:30pm
Hale & True Taproom, 613 S 7th St, Philadelphia
Join us for the perfect pairing of Hale & True cider and Okie Dokie Donuts! This tasting event will feature flights of four limited edition Okie Dokie Donuts inspired by and made with four Hale & True ciders to enjoy side-by-side. This is a one-night ticketed event, with three available seatings starting at 5:30, 7:00, and 8:30 pm. The cider and donuts are both entirely gluten-free. Vegan options are available, please let us know ahead of time. Additional items from regular taproom menu will also be available during the event. The cost of your all-inclusive ticket includes a 1-hour reservation at the taproom, flight(s) of Hale & True cider, flight of 4 mini Okie Dokie donuts, and both tax and gratuity.
Summer Social by Happy Hour Philly at the Taproom
Wednesdays in August, 5:00pm-7:00pm
Hale & True Taproom, 613 S 7th St, Philadelphia
Happy Hour series on Wednesdays through September 25 with $4 cider, $4 beer, and $5 cocktails specials.
Quizzo & Gluten-Free Fried Chicken Night at the Taproom
Wednesday, August 7, 7:00pm
Hale & True Taproom, 613 S 7th St, Philadelphia
Enjoy themed trivia and the chance to win prizes with taproom manager Claire plus Redcrest is delivering gluten-free fried chicken and more to the taproom. No reservations are required. Redcrest will begin accepting orders at 6:00 pm and quizzo starts promptly at 7:00 pm. Max team size of 6, please!
Mucho Peru Pop-Up at the Taproom
Saturday, August 10, 5:00pm-9:00pm or sellout
Hale & True Taproom, 613 S 7th St, Philadelphia
Come check out Mucho Peru for their first pop-up at Hale & True where they’ll serve Peruvian classics with gluten-free and veg options.
Ulupica Food Pop-Up at the Taproom
Friday, August 16, 5:00pm-9:00pm or sellout
Hale & True Taproom, 613 S 7th St, Philadelphia
Enjoy Chef Coco’s Bolivian salteñas, ceviche, and cancha botana with gluten-free and vegan options.
Ladybug Vegan Food Pop-Up at the Taproom
Friday, August 23, 5:00pm-9:00pm or sellout
Hale & True Taproom, 613 S 7th St, Philadelphia
Ladybug Vegan Deli is serving 4 vegan cheeses and accompaniments for a flavor experience you won’t want to miss.
Ulupica Food Pop-Up at the Taproom
Saturday, August 24, 5:00pm-9:00pm or sellout
Hale & True Taproom, 613 S 7th St, Philadelphia
Enjoy Chef Coco’s Bolivian salteñas, ceviche, and cancha botana with gluten-free and vegan options.
Pitch-A-Friend at the Taproom
Wednesday, August 28, 7:00pm
Hale & True Taproom, 613 S 7th St, Philadelphia
Showcase your awesome single friend in a 4-5 min slide presentation at Hale & True! No reservations are required for bar patron spectators. Submit a pitch here.
Manny’s Food Pop-Up at the Taproom
Friday, August 30, 5:00pm-9:00pm or sellout
Hale & True Taproom, 613 S 7th St, Philadelphia
Chef Manny’s dishes showcase flavors from his hometown of Lima, Peru. Check out Chef Manny’s Instagram by clicking here to learn more!
Ulupica Food Pop-Up at the Taproom
Saturday, August 31, 5:00pm-9:00pm or sellout
Hale & True Taproom, 613 S 7th St, Philadelphia
Enjoy Chef Coco’s Bolivian salteñas, ceviche, and cancha botana with gluten-free and vegan options.
Cidery Tours
Saturdays, 12:00pm-1:00pm, 1:00pm-2:00pm & Sundays, 2:00pm-3:00pm, 3:00pm-4:00pm
Weekday tours available by request
Hale & True Taproom, 613 S 7th St, Philadelphia
Join us as we share the story behind Hale & True. Learn about the art and science that is cider making through a guided tour of our award-winning taproom and cidery led by Hale & True Cider Co. taproom manager and Certified Cider Guide, Claire Trindle.
A cidery tour is a fun and informative way to learn about the process of cider making while tasting a variety of ciders and learning about Hale & True’s story. Whether you’re already a cider fan or just curious about cider, our tour provides an informative and enjoyable experience.
As a part of the tour, not only do you get to visit the cidery and see the process of cider being made in real time, but you also get to taste a full flight of ciders made on-premise.
Included in your tour:
A private tour of the taproom and cider production space
A guided tasting of a flight of four 5 oz ciders
20% off merchandise
We host tours every Saturday and Sunday afternoon. Weekday tours are also available by request. Reserve your spot for an upcoming tour!