Hale & True is excited to share the first renderings of our space as we prepare to open our cidery and taproom in early 2018.

In designing the space, we’ve been working closely with Daniel Hopkins of USA Architects, who recently opened an office in Fishtown, and Dylan Garner, Creative Director at Cohere.

All the furniture for the taproom is being designed and built by Kerry’s father and brother, owners of Sweetwater Wood Design.The tables are made from salvaged old-growth redwood, collected and restored from discarded picnic tables, benches, and chairs from the Jersey Shore. The bar top and banquet seating will be crafted from cypress wood, salvaged from a mushroom barn in South Jersey.

The buildout of the space is being done by HRA Construction, whose previous projects include Tired Hands Fermenteria, Conshohocken Brewing Company, and La Cabra Brewing.

Read more on Philly Mag’s Foobooz and Eater Philadelphia.

As our opening approaches, we are seeking cider lovers to join the Hale & True team, including a taproom manager.